We started our grassroots organization in the midst of the pandemic to provide emergency food services to those hardest hit by COVID. We are all New Yorkers, with a shared belief that nobody in the city that we love should go hungry. We are dynamic, efficient, and effective, and can make a little go a long way. But we’ve also been hit by inflation (a meal that was costing us 80 cents to make 1 year ago is closer to $2.20 today, with the same ingredients). Despite our current challenges, we are going to keep standing for food equality and striving to bring tasty delights to those who need them most, with a wider aim is to build bridges between the various communities of New York City, uniting areas that are often segregated.